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Sure Knit® Cut-Resisttant Food Industry Glove
FEATURES
• Treated with Ultra-Fresh (antimicrobial)
• Fully launderable; gloves retain shape, size and antimicrobial properties wash after wash
• Blue colour allows for easy spotting if pieces accidentally come away during food processing
• Excellent for slash protection
APPLICATIONS
Beef/pork/poultry/fish processing
Cleaning and changing stationary slicer blades in supermarkets and delis
Food and vegetable processing (sorting,cleaning, paring)
Canning and food processing
For use in kill and process areas
• EN388: 2003
• Level 2 - Abrasion
• Level 5 - Cut Resistance (Coupe Test)
• Level 4 - Tear Resistance
• Level X - Puncture